Limit to 50 people. 13 Cars, 23 people out of 50 spots taken
Meal choices is due once you sign up!
Scroll down for meal choices and prices.
Check is due once you sign up.
No refunds after November 1, 2026
Mail a check payable to Brenda Gauvin and mail to:
Brenda Gauvin PO Box 104 Sutton, MA 01590
R.S.V.P. “BY” October 26, 2026
November 15, 2026 Pre-Hibernation Run
This is our last official drive for the 2026 Driving Season. Many members put their babies into storage after this drive.
Steve Miller is the Trip Organizer and I am sure he has planned a great drive for all of us to enjoy
This is Steve’s first time leading and organizing a trip for the club. Let’s have a great turnout.
Crazy hats are encouraged, but not mandatory.
Meet: Starbucks 3 Highland Commons E Hudson MA 01749
Meet at 9:00 A.M.
Drivers Meet: 9:30 A.M.
Time to depart: 9:45 A.M. SHARP.
May need to depart earlier, depending on how many groups there are.
Example: Group One 9:35 A.M., Group Two 9:40 A.M. and Group Three 9:45 A.M.
Should arrive at the Publick House “BY” 11:15 A.M. to 11:30 A.M.
Lunch reservations are at Noon
Trip is limited to 50 people.
The Crafts Hall at The Publick House can only accommodate 50 people.
The ballroom is already booked with another party.
Trip will be: 1.5 max
APPROX Mileage 42,
Time 1hr 22mins (to 40 mins with traffic, gaps etc dependent)
End Point: The Publick House
We will need at least 2 lead cars and 3 tail cars.
Steve is very busy with work, so I am helping him with sign ups and the Publick House Meal Choices.
To sign up, send an email to Brenda Gauvin bgauvin@charter.net
- With your Cell Phone Number
- Are you a New Member
- Do you have a CB Radio
- Are you willing to be a Lead or Tail car. We will need 2 Leads and Three Tails.
- Your name and passengers name if you have one.
- What your Entree choice will be and your passengers Entree choice if you have one.
- If you do not want to join us on the drive, just let me know when you sign up. Meet us at The Publick House for 11:30 A.M.
The cost of lunch: Depends on what meal you choice.
First Course: Publick House Salad
Entree Choices: Includes Tax, Gratuity and fees.
Chicken Pot Pie $41.00 per person
Butter Crumb Scrod with Lemon-Dill Sauce $42.00 per person
Pan-Seared Beef Tips with Demi Glaze $49.00 per person
Chefs Choice of Potato and Vegetable
Dessert: Warm Deep-Dish Apple Pie with Vanilla Ice Cream
If you do not want to do the drive, you can meet us at the Publick House at 11:30 A.M.
You can just do the drive if you want to, but you still need to sign up.
I hope to hear from a lot of you.
“By signing up for this trip, you agree to comply with the Club By-Laws and policies that include personal health safety and safe driving.”
